Fruitcakes and Gingerbread are those two types of cakes Europeans love to bake according to the food history at ancient times. Actually, the cake is introduced as celebratory or complimentary dishes on several occasions or ceremonies. Such as birthday parties, weddings, or anniversary parties in ancient times. But nowadays we can show cake everywhere like… Read More Cake My Home

When you leave a cake for the rise, it is a cave for the raw material of that cake. soft but sturdy crumb that’s just perfectly moist, light, and fluffy, with layers that rise high as the cake is being a classic. Sugar is hygroscopic, which means that it both attracts water and holds onto… Read More Classic Cake Cave

Nowadays people are turning to low crab cakes more and more. Which is a way of eating with such diets as paleo and keto. Taking this kind of diet or crab that counts low in cakes means you can treat yourself without getting extra fat. Just because a cake is low in carb does not… Read More LOW-CARB CAKES