Boiled cake means it indicates the fluffiness of the cake. We can make a fluffy cake when it bakes with the boiled down method. Also, we can get to know the fluffiness of the cake with this method. Most cakes are made with sugar and buttercream. Butter is capable of holding the air and the creaming part is helpful to trap that air. So this process or method produces a fluffy cake.

Here, I mentioned some steps which might help to make a cake soft and fluffy.

1. The temperature should be in the correct mode. In order to make a cake soft, spongy, and fluffy, it is very important to set the proper temperature for each ingredient.

2. Need to fold the cake flour with carefulness and very properly.

3. You can use buttermilk for baking a soft and sweet cake as a substitute.

4. You must have made the perfect flour for baking this kind of cake. You can use cake flour or all proposed flour. It makes your cake so soft and fluffy.

5. After that all steps you need to do the sifting.

6. This step is very important for the whole baking method. In this step, you need to beat the eggs slowly.

7. Now You need to add some different flavors of syrup to your rescue.

8. So, after done or follow all steps now it’s the right time to add frosting to your cake. Also, you can use some unique or tasty ingredients for decorations. Or you may use that different dried fruit, fresh cherries or berries, or some fruits for decorations as well frosting too.