Rick Cream Treat – Fruit tart
Here is the recipe Important Ingredients: For the pastry crust: – 1 1/4 cups all-purpose flour – 1/4 cup granulated sugar – 1/2 cup unsalted butter, cold and cubed – 1 egg yolk – 2-3 tablespoons ice-cold water For the filling: – 1 1/2 cups pastry cream or custard (you can make your own or… Read More Rick Cream Treat – Fruit tart