Pies have a thin and smooth crust, while tarts have a thick and crumbly crust that falls down when pieces are cut from the tart. Pies can be served in the same dish in which they’re made. But tarts need to be taken out and molded if needed. A tart is a freestanding shallow which… Read More Tarts and Pies

When you will eat it for the first time you gonna addicted soon to its taste, flavor, and color. The Pink Berry Fit Cake is a blend of wheat flour and wholemeal flour that has been enriched with vitamins and minerals, giving you all the goodness of healthy eating without the guilt. This cake recipe… Read More Pink Berry Fit Cake

Cake is such a beautiful thing in this world. It gives us good memories and good times. The main thing bakers can use is different flavors, different fillings, and different frosting. These three things cake can completely bake. We can’t choose an individual one of them. These three make cake so delicious and fully baked.… Read More Frosted Memories