Nora Bahgat, founder of Nora’s Bakery, holds a bachelor’s degree in graphic design from OCAD University with a minor in entrepreneurship and social innovation. She is also Food Handler Certified and is pursuing a Cake Decorating Certificate at George Brown College. Nora’s journey into baking began as a hobby during middle school, where she took… Read More Nora’s Bakery

Almonds are a nutritional powerhouse, rich in healthy fats, protein, fiber, and essential vitamins and minerals like vitamin E, magnesium, and potassium. These nutrients contribute to heart health, aid in weight management, and support overall well-being. Almonds also contain antioxidants that protect cells from oxidative damage and support brain health, potentially enhancing memory and cognitive… Read More Almond Honey

Black velvet cake is a decadent chocolate cake with a deep, dark color achieved using black cocoa powder. It’s known for its moist and tender crumb, intense chocolate flavor, and often paired with a rich cream cheese frosting. Black cocoa powder is a special type of cocoa powder that has been processed at a higher… Read More  BLACK VELVET CAKE