There are two main categories of rice paper: edible and non-edible. Edible rice paper is primarily composed of rice starch, while non-edible rice paper contains inedible materials, often used in art and craft projects. Edible rice paper finds application in various Asian dishes, and it has gained popularity in cake decoration as a versatile medium… Read More Rice paper decor

Baking is itself an art and plating makes it more than an art Art is refered as an expression of creativity and as baker, we create with our minds and our hearts. As with any form of art, it is subjective.It is entirely up to the guest to decide if it’s good or bad, however,… Read More Art of plating

Over 4,000 years ago in the fifth century BC,The ancient Greeks, made the earliest known rudimentary cheesecakes, consisting of patties of fresh cheese pounded smooth with flour and honey and cooked on an earthenware griddle. In late medieval Europe, cheesecake reemerged in tart form with a pastry base It’s called cheesecake because cheesecake is generally… Read More History and Flavour of Cheesecake