Melon is rich in nutrients, Reduce Blood Pressure, Contains Nutrients Vital to Bone Health, May Improve Blood Sugar Control, Rich in Electrolytes and Water, Healthy Skin, Boost Immune System, Promote Proper Digestion.

Ingredients

melons – 450 g
sugar – 1 cup
baking powder – 2/5 tsp
flour – 1 4/5 cups

How to cook

Preheated 370°F (190 °C) oven.
Slice up the melon and beat with the sugar. Add the melon and blend everything.

Mix with the flour and baking powder, stir very well.

Transfer the mixture to an oiled baking form and bake about 50 min. This is very easy and delicious cake.