There are so many flavors we can use in baking a cake nowadays. Bakers always make a new or different flavor for every occasion. Always they give different options or flavors to make our important day so memorable. And Pistachio is one of them. It is too crunchy and delicious flavor. After being used in ice cream, This flavor is also used in baking a cake. And people also love this precious and different flavor. All bakers can add this flavor to another and make a unique and best combination. Or bakers can use base flavor to the cake. And then making a whole different and tasty cake. It also gives us the best and most awesome taste. It founds so yummily as well their outer look, trust me!

There are so many flavors that go well with this ‘pistachio’ flavor. There are so many chocolate flavors that are often used with this pistachio. The most common and best combination is chocolate with pistachio which everyone loves and falls in love with this combination so easily. Pistachio flavor is also good for the health.

The following flavors are the most compatible flavors with pistachios and that is, dark, milk or white chocolate, orange or blood orange, lemon or Meyer lemon, and candied orange.

To bake a good pistachio cake there are some ingredients that are very useful and basic ingredients.

(i) 200g milk or dark chocolate
(ii) 150g soft butter
(iii) 150ml soured cream
(iv) 4 eggs
(v) 100ml milk
(vi) 200g brown sugar
(vii) 150g chopped pistachio

You can also use this basic ingredient and make this cake at your home. So, hurry up guys go get your favorite cake using this ingredient.